1LOA | H:2-43; H:2-43; H:2-43; H:2-43; G:2-180; G:2-180; G:2-180; G:2-180 | THREE-DIMENSIONAL STRUCTURES OF COMPLEXES OF LATHYRUS OCHRUS ISOLECTIN I WITH GLUCOSE AND MANNOSE: FINE SPECIFICITY OF THE MONOSACCHARIDE-BINDING SITE |
1LOB | H:2-43; H:2-43; H:2-43; H:2-43; G:2-180; G:2-180; G:2-180; G:2-180 | THREE-DIMENSIONAL STRUCTURES OF COMPLEXES OF LATHYRUS OCHRUS ISOLECTIN I WITH GLUCOSE AND MANNOSE: FINE SPECIFICITY OF THE MONOSACCHARIDE-BINDING SITE |
1LOD | H:2-43; H:2-43; H:2-43; H:2-43; G:2-180; G:2-180; G:2-180; G:2-180 | INTERACTION OF A LEGUME LECTIN WITH TWO COMPONENTS OF THE BACTERIAL CELL WALL |
1LOE | D:1-43; D:1-43; C:2-181; C:2-181 | X-RAY CRYSTAL STRUCTURE DETERMINATION AND REFINEMENT AT 1.9 ANGSTROMS RESOLUTION OF ISOLECTIN I FROM THE SEEDS OF LATHYRUS OCHRUS |
1LGB | B:2-43; A:2-181 | INTERACTION OF A LEGUME LECTIN WITH THE N2 FRAGMENT OF HUMAN LACTOTRANSFERRIN OR WITH THE ISOLATED BIANTENNARY GLYCOPEPTIDE: ROLE OF THE FUCOSE MOIETY |
1LGC | F:2-43; F:2-43; F:2-43; E:2-181; E:2-181; E:2-181 | INTERACTION OF A LEGUME LECTIN WITH THE N2 FRAGMENT OF HUMAN LACTOTRANSFERRIN OR WITH THE ISOLATED BIANTENNARY GLYCOPEPTIDE: ROLE OF THE FUCOSE MOIETY |